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Double B is a small family owned farm which has consisted of six generations. It has always been our mission to raise some of the best quality beef in the industry. We raise Lim-flex cattle where the best of both worlds meet with Limousin and Angus genetics. Limousin are a lean meat source and when crossed with the high marbling content of Angus genetics you get a superior tasting beef! All cattle are born and raised on our farm in McAlisterville so you know right where it is coming from. No growth hormones are added and everything is USDA inspected so we can provide you with safest and highest quality meat we are able to. If you have any questions on how we raise our cattle or anything else feel free to ask! 

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What People Are Saying

“The steak at Double B is mouth-watering, tender, and delicious. It’s seriously the best steak we have ever purchased! We finally found a place that is focused on selling high quality beef and pork at a very reasonable price!”

Brett and Meredith Reinford

“This meat is a step above the fancy steakhouses. The steaks are crazy tender, and even the roasts will fall apart and melt in your mouth! This meat is so tender I’m thinking about throwing away my knives! And you can’t help but feel good knowing you’re supporting local beef farmers”

Nick King

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